Basic Information Regarding Bariatric Weight Loss Surgery

By Kevin Lee


Bariatric surgery also goes by the name weight loss surgery. The term refers to various surgical procedures carried out on people with obesity problem. The process involves a section of the stomach being removed or reducing stomach size using a gastric band. Additionally, the process may work by having the small intestines resected and re-routed into a pouch inside the stomach. When one is in need of professional in bariatric weight loss surgery, one of the best locations to consider visiting is New York City.

According to research findings, considerable loss in weight results from this process. Additional benefits that result from these surgeries include improvement in cardiovascular risk factors, a 23-40 percent reduction in mortality rates, and recovery from diabetes. The operation has been found to be less effective on old people and those with severe levels of obesity. Among these people, only minor reductions in obesity can be observed after seven years or beyond.

Bariatric surgery may not be suitable for everyone. It is recommended that one only consider the procedure when their BMI is at least 40. People with BMI of 35 and diabetes or a similar coexisting medical condition should also seek the treatment. However, there is still no clear consensus on the value of BMI that should patients should be considered suitable candidates for this treatment option.

Bariatric surgery refers to a collection of surgical operations that may be classified into three main classes. The three classes are made of several operations including predominantly malabsorptive procedures, endoluminal sleeve, biliopancreatic diversion, jejunoileal bypass, vertical banded gastroplasty, and predominatly restrictive procedures. Other operations include sleeve gastrectomy, intragastric baloon, adjustable gastric band, and gastric plication.

Solid foods should never be taken within a certain period of undergoing the procedure. The diet one takes should be purely made of liquid meals like sugar-free drinks, gelatin desserts, clear broth, and diluted fruit juice. Until one makes a full recovery, the liquid diet should not be abandoned. One is allowed to transit to a diet of pureed or blended sugar-free meals for another two weeks.

Some of the food items comprised in the pureed diet include diary products, protein shakes, and soft meats. Foods that contain too much carbohydrates should be avoided within the first few months of undergoing the surgical operation. Also, one is likely to vomit or feel nausea when they eat too much than their stomach can handle. The diet one can eat will also be restricted after depending on what type of operation they went through.

The total amount the operation costs is dependent on various factors. Among these factors are type of operation done, means of payment, hospital and surgical practice, and geographical location among many others. Various operations cost differently. However, 15000 to 27000 US Dollars is the average cost range for most of those operations.

The total amount quoted for the operation includes several smaller costs such as fee for the surgeon, implanted devices, anesthesia, surgical assistant, and day-of-surgery fees among others. Some of the costs that may or may not be included in the total cost are longer-term follow-ups, pre-operation, and post-operation.




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